Homemade Sorbet
Delicious and super flexible, this sorbet is easy to make with any frozen fruit you have on hand. 🍓
Recipe
Time: ~ 20 minutes
Servings: 4-6
Equipment
Food processor
Measuring cups
Silicone spatula
Ingredients
1 pound frozen fruit of your choice
½ cup yogurt
¼ cup sugar
2 tbsp water
Instructions
Put the fruit, yogurt, sugar, and water into the food processor
Process and pause occasionally to scrape down the sides
Stop once the fruit has broken down and is pureed
If the fruit isn’t breaking down, add 1 tbsp of water more
Avoid adding too much water or overprocessing
Serve or freeze